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Sea Cloud Double Oyster Stout Release
March 3 @ 4:00 pm - 10:00 pm
Join us Sunday March 3rd at 4pm for the release of Revelry Brewing’s very first oyster stout with a pairing from the fine fellas over at Barrier Island Oyster Co with Sea Cloud singles. Charleston Waterkeeper will be in the house slinging knowledge and hanging out!
Live music from The Real Good News
STYLE: Oyster Stout
This easy drinking stout was brewed with local Barrier Island Sea Cloud select oysters and a blend of Mepkin Abbey dried oyster mushrooms. Minerality and earthiness float through this beer, finishing with a subtle roast and salinity. Elevate your stratus and double down on this delicious stout! Pairs well with your favorite bivalve.